Price range: RM39.90 through RM49.90
The Flocon Tuile Mold turns tuile batter into a graceful snowflake. Six feathered arms radiate from a solid centre with small diamond windows, giving a crisp, symmetrical garnish that looks cut by hand. It comes in two formats: a single mat for one large tuile, or a 3-cavity mat that bakes three smaller tuiles at once.
Choose the batter to match the dessert: a classic butter tuile for a clean, golden finish, a cocoa, matcha or fruit-powder batter for colour and flavour, or a sesame or almond tuile for a nutty crunch. Straight off the tray, the warm tuile can be draped over a rolling pin or bowl and left to cool into a gentle curve.
Flocon is made for Christmas and New Year plating, winter wedding cakes, frozen desserts, vacherin and hot chocolate toppers. Rest it upright in a sorbet scoop or lay it flat on a snowy meringue. Custom tuile designs are available on request, with low minimum order quantities for bakeries, chocolatiers and F&B brands.
| Material | Food-grade platinum silicone |
|---|---|
| Design | Six-armed snowflake with feathered branches |
| Mold size | Single: 160 × 160 × 3 mm · 3 cavities: 200 × 100 × 3 mm |
| Cavity | Single: Ø 120 × 1.6 mm deep · 3 cavities: Ø 50 × 1.6 mm deep each |
| Tuiles per bake | Single: 1 · 3 cavities: 3 |
| Production method | 3D-printed master, silicone cast |
| Format | Single, 3 cavities |
|---|---|
| Overall size | 160 x 160 x 3 mm (Single) · 200 x 100 x 3 mm (3 cavities) |
| Cavities | 1 (Single) · 3 (3 cavities) |
| Cavity size | Ø 120 x 1.6 mm deep (Single) · Ø 50 x 1.6 mm deep (3 cavities) |
| Gel volume | 9.4 ml per cavity (Single) · 1.6 ml per cavity (3 cavities) |
A tuile mold that bakes a six-armed snowflake with feathered branches and a lace-like centre